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RICE CAKES TOPPED WITH CUPCAKE AND COOKIE FLAVORS
Meet the healthier option to traditional sweet snacks.
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There. We said it.
Buy Some >
Hello world. We're healthy-ish frosted rice cakes.
And topped. And sprinkled. And drizzled. All to create flavors that'll make you say, "Whuuut? This is a rice cake?" And the answer is yes. Rice cakes can qualify as CAKES once and for all.
Featured products
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Visit product page →Our best seller! These organic brown rice cakes are covered in 72% cacao dark chocolate & sprinkled with sea salt flakes. That's it. Only 90 calories and 2G of sugar per cake. Non-dairy/vegans, this is your jam.
Sold in packages of twelve individually wrapped frosted rice cakes.
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Visit product page →These organic brown rice cakes are topped with an organic strawberry greek yogurt "frosting" & finished with fun sprinkles. Perfect for your kids or the kid in you, because everyone knows happiness starts with sprinkles.
Sold in packages of twelve individually wrapped frosted rice cakes.
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Visit product page →Trending high, these organic brown rice cakes are topped with a matcha green tea yogurt and sprinkle of toasted black sesame seeds. (Made with Matchabar matcha powder, for those of you know the good stuff.) Think of it like a crunchy green tea Frappuccino that doesn't suck.
Sold in packages of twelve individually wrapped frosted rice cakes.
Seasonal Flavor - New Zest Friend
Refresh winter and snack into spring with lemon and blueberry bliss.
